Having dinner on a rock
It used to be a simple fisherman’s shelter opposite Michanwi Pingwe beach, on the coast of Zanzibar. Nobody could ever imagine that in 2012 it would be turned into a curious restaurant that could seat 45 people. Why is it different? The diners eat on top of a rock, surrounded by the sea. When the tide is low you can reach The Rock Restaurant on foot; but, at high tide, you need a boat. This is when the experience becomes simply marvellous. Savouring freshly fished products straight out of the Indian Ocean that encircles the diner.